Food

Warm up with nabe, Japan’s beloved hot pot dish that’s perfect for chilly nights and festive gatherings. This guide explores the different types of nabe, its cultural significance, and tips for creating your own comforting hot pot experience at home.

Discover a hidden gem in Kiyosumi-Shirakawa: Osteria del Buon Cibo, where authentic Italian cuisine meets Japan’s budget-friendly weekday lunch culture. This cozy, chef-run spot offers premium dishes in a peaceful, artsy neighborhood—an unforgettable dining experience at an incredible price.

Explore Toyosu Fish Market, Tokyo’s modern replacement for the historic Tsukiji Market. As one of the world’s largest seafood hubs, it’s a vibrant center where millions of pounds of fish are traded daily—a must-visit for seafood lovers and curious travelers alike.

Discover the charm of Kiyosumi-Shirakawa, a peaceful neighborhood in Tokyo’s Koto Ward. Known for its vibrant coffee culture, historical attractions, and tranquil atmosphere, it’s the perfect place to escape the hustle and immerse yourself in the city’s unique blend of tradition and community.

Discover Japan’s lunchtime set menus—delicious, diverse, and wallet-friendly! Perfect for travelers, these weekday deals offer complete meals at discounted prices, making them an excellent way to enjoy Japanese cuisine without breaking the bank.

Japanese curry rice is a comforting, uniquely evolved dish distinct from Indian curry. Dive into its history, variations, and where to enjoy the best plates across Japan. A must-try for any foodie exploring the country!

Finding plant-based options in Japan can be a challenge, but with a rich Buddhist history and a growing focus on sustainability, the country is slowly embracing vegetarian and vegan dining. This guide explores the best plant-based dishes and where to find them, helping you navigate Japan’s culinary landscape with ease.

Embark on a culinary journey through Japan, where we explore the rich history, key ingredients, and timeless dishes that define its food culture. From humble rice bowls to elegant kaiseki meals, this guide also offers dining tips and insights into Japan’s food traditions, helping you savor every bite with appreciation and understanding.

Start your day in Japan with a "morning set"—a popular, budget-friendly breakfast often found at cafes and convenience stores. This simple yet satisfying meal typically includes toast, rice, or light dishes with a drink and small sides like salad or pickles. Join me as I share a favorite cafe in Tokyo’s Shitamachi area, where my husband and I enjoy a wholesome morning set.